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Portland

a plate of food on a table
a plate of food on a table

Lunch

Starters

  • Hummus Trio

    A trio of traditional hummus, house-made avocado lime hummus and sundried tomato hummus served with grilled flatbread, sliced cucumbers, tomatoes

    $14.95

  • Calamari

    Topped with sweet chili, side of garlic aioli, lemon wedge

    $17.50

  • Chips with Fresh Salsa & Guacamole

    Made in-house

    $14.50

  • Fried Deviled Eggs

    $10.95

  • Fresh Asparagus Fries

    Crispy parmesan crusted spears, ranch dipping sauce

    $12.95

  • Ahi Tartare*

    Fresh sashimi-grade Ahi, marinated in our signature poke sauce with cucumbers and red onions. Topped with diced avocado and crispy wontons

    $18.95

  • House-Made Skillet Cornbread

    $14.95

  • Baja Shrimp Cocktail

    Ceviche style shrimp, avocado, tomatoes, red onions, lime, jalapeños, served with tortilla chips

    $16.95

Fresh Greens & Soups

  • Thai Peanut Kale Salad

    Kale, chopped peanuts, parmesan cheese, house-made croutons, Thai peanut sesame vinaigrette dressing

    $15.50

    Add Chicken $6.50

  • Citrus & Pecan Salad

    Chopped greens, avocado, apple sticks, mandarin oranges, berries, bleu cheese, toasted pecans, raspberry vinaigrette dressing

    $16.95

    Add Salmon $9.50

    Add Chicken $6.50

  • PS BBQ Chicken Salad

    Mixed greens, sliced grilled chicken breast, fresh white corn, black beans, tortilla strips, Tillamook cheddar cheese, green onions, tomatoes, cilantro, crispy onions strings, BBQ-ranch dressing

    $19.50

    Lite $14.95

  • Wood Grilled Tri-Tip Steak Salad*

    Mixed greens, Tri-Tip, bleu cheese, roasted red peppers, green onions, house-made croutons, PS vinaigrette dressing

    $19.95

  • Seared Ahi Tuna Salad*

    Seared rare Ahi tuna, mixed greens, fresh green and purple cabbages, green onions, red peppers, pickled cucumbers, tomatoes, avocado, crispy wontons, sesame dressing

    $22.50

  • Iceberg Wedge

    Applewood-smoked bacon, tomatoes, apple slices, toasted pecans, bleu cheese dressing

    $13.50

    With entrée $8

  • Soup of the Day Bowl

    $9.95

Sandwiches & More

Our chicken sandwiches are made with fresh, hormone-free chicken. All sandwiches and handcrafted burgers are served with your choice of steak fries or Thai peanut slaw (make them cajun fries with chipotle ranch for an additional $1.50)

  • Park Reuben*

    Corned beef, baby swiss, sweet slaw, Russian dressing on toasted corn rye

    $19.95

  • Santa Fe BBQ Chicken Sandwich

    Wood grilled chicken breast topped with PS Original BBQ Sauce, applewood smoked bacon, Tillamook cheddar cheese, lettuce, red onions

    $17.95

  • Crispy Chicken Sandwich

    Our buttermilk fried chicken topped with cilantro slaw, tomato

    $17.95

    Add Havarti cheese $1.50

  • Tri-Tip Dip Sandwich*

    Our house roasted Tri-Tip thinly sliced served with caramelized onions and au jus. Creamy horseradish served upon request

    $19.95

    Half Portion $14.95

  • Blackened Grilled Fish Sandwich*

    Crunchy cabbage, tomato, grilled onions, smoked jalapeño tartar sauce

    $19.95

  • Sandwich Combinations

    Choose a half park stone tri-tip sandwich or half park Reuben sandwich served with any cup of soup or one of the following salads: citrus & pecan, iceberg wedge or Thai peanut kale salad

    $16.95

Handcrafted Burgers

Made with fresh Angus beef

  • The Plain & Simple Burger*

    Onion, lettuce, tomato, pickles, mustard, mayo.

    $16.95

    Add Tillamook cheddar $1.50

  • Parkstone’s BBQ Burger*

    Tillamook cheddar cheese, applewood smoked bacon, onion rings, lettuce, PS Original BBQ Sauce

    $18.95

  • Black & Bleu Burger*

    Fresh cracked pepper, caramelized onions, bleu cheese crumbles

    $17.95

  • Spicy Bacon & Egg Burger*

    Fried egg, applewood smoked bacon, onion rings, chipotle aioli.

    $19.50

    Add Havarti cheese $1.50

  • House-Made Veggie Burger

    Avocado, onion, mixed greens, tomato, sweet soy glaze, herb mayo

    $17.50

Wood Grilled Specialties

Served with your choice of any signature side unless otherwise noted. Cooked over an open wood fire.

  • Tacos Plate

    Includes the following three tacos served with chips & salsa. (signature side excluded)

    Tri-Tip Taco*: House roasted Tri-Tip, avocado, red onion, cilantro

    Grilled Fish Taco: Blackened cod, spicy cabbage slaw, pico de gallo

    Southwest Chicken Taco: Fresh chicken, seasoned jalapeños, avocado, red onions, cilantro, ranch, chipotle aioli

    $19.50

  • Rib-Eye*

    The king of steak with heavy marbling

    Lunch Portion $24.50

  • BBQ Chicken Breast

    All-natural, hormone-free, fresh chicken breast basted in PS Original BBQ Sauce served over crispy onions strings. Served with grilled corn on the cob and your choice of one signature side

    $18.50

  • Baby Back Ribs Half Slab

    Lunch Portion | Slowly cooked and basted with PS Original BBQ Sauce

    $24.50

Premium Seafood

Served with your choice of any signature side unless otherwise noted

  • Today’s Market Fish*

    Ask your server for our daily fish selections. Simply wood grilled.

  • Wood Grilled Shrimp

    Served with garlic butter

    $22.50

  • Alaskan Halibut*

    Topped with ceviche style baja shrimp, avocado, tomatoes, red onion, lime, jalapeños. Served with side of mashed potatoes and grilled asparagus

    $29.95

  • Fish & Chips

    Served with steak fries, Thai peanut slaw and a side of jalapeño tartar sauce

    $19.95

Signature Sides

$5.50 Each

  • Grilled Corn on the Cob

  • Red Skinned Mashed Potatoes with Chives

  • Thai Peanut Slaw

  • Sea Salt Steak Fries

  • House-Made Cornbread

Premium Sides

$6.50 Each. Any premium side can be substituted for a signature side for $1.50

  • Brussels Sprouts

  • Garden or Caesar Salad

  • Mashed Potatoes with Cheese & Bacon

  • Wood Grilled Fresh Vegetables

  • Mac N’ Cheese

  • Cajun Fries with Chipotle Ranch

  • Cup of Soup

*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking food of animal origin such as beef, egg, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illnesses. Consult your physician or public health official for further information. Food may be cooked to order.

Dinner

Starters

  • Hummus Trio

    A trio of traditional hummus, house-made avocado lime hummus and sundried tomato hummus served with grilled flatbread, sliced cucumbers, tomatoes

    $15.50

  • Calamari

    Topped with sweet chili, side of garlic aioli, lemon wedge

    $17.95

  • Chips with Fresh Salsa & Guacamole

    Made in-house

    $14.95

  • Fresh Asparagus Fries

    Crispy parmesan crusted spears, ranch dipping sauce

    $13.50

  • Fried Deviled Eggs

    $11.50

  • Ahi Tartare*

    Fresh sashimi-grade Ahi, marinated in our signature poke sauce with cucumbers and red onions. Topped with diced avocado and crispy wontons

    $18.95

  • House-Made Skillet Cornbread

    $14.95

  • Baja Shrimp Cocktail

    Ceviche style shrimp, avocado, tomatoes, red onions, lime, jalapeños, served with tortilla chips

    $16.95

Wood Grilled Specialties

Served with your choice of two signature sides unless otherwise noted. Cooked over an open wood fire.

  • Tri-Tip*

    Wood grilled and served with PS Original BBQ Sauce

    10 oz. $28.50

    5 oz. $20.95

  • Rib-Eye*

    Hand-cut with heavy marbling

    16 oz. $38.95

    8 oz. $26.95

  • Filet*

    Center cut beef tenderloin

    7 oz. $37.95

  • BBQ Chicken Breast

    Fresh, hormone-free chicken breast basted in PS Original BBQ Sauce served over crispy onions strings. Served with grilled corn on the cob, house-made cornbread and your choice of one signature side

    $22.95

  • Baby Back Ribs

    Slowly cooked and basted with PS Original BBQ Sauce

    Full Slab $36.95

    Half Slab $24.95

  • Wood Grilled Combo

    Your choice of two of the following: Tri-Tip, BBQ Chicken Breast, Shrimp, Baby Back Ribs (add $6), 8 oz. Rib-Eye (add $6)

    $28.95

Premium Seafood

Served with your choice of two signature sides unless otherwise noted

  • Today’s Market Fish*

    Ask your server for our daily fish selections. Simply wood grilled.

  • Wood Grilled Shrimp

    Served with garlic butter

    $27.50

  • Alaskan Halibut*

    Topped with ceviche style Baja shrimp, avocado, tomatoes, red onion, lime, jalapeños. Served with a side of mashed potatoes and grilled asparagus

    $37.95

  • Fish & Chips

    Served with steak fries, Thai peanut slaw and a side of jalapeño tartar sauce

    $24.95

Southern Fried Chicken

  • Fresh, hormone-free boneless fresh chicken breast hand-breaded, dipped in buttermilk and topped with gravy. Served with grilled corn on the cob, mashed potatoes and house-made cornbread

    $24.95

Fresh Greens & Soups

  • Thai Peanut Kale Salad

    Kale, chopped peanuts, parmesan cheese, house-made croutons, Thai peanut sesame vinaigrette dressing.

    $15.95

    Add Chicken $6.50

  • Citrus & Pecan Salad

    Chopped greens, avocado, apple sticks, mandarin oranges, berries, bleu cheese, toasted pecans, raspberry vinaigrette dressing

    $17.50

    Add Salmon $9.50

    Add Chicken $6.50

  • PS BBQ Chicken Salad

    Mixed greens, sliced grilled chicken breast, fresh white corn, black beans, tortilla strips, Tillamook cheddar cheese, green onions, tomatoes, cilantro, crispy onions strings, BBQ-ranch dressing

    $19.95

  • Wood Grilled Tri-Tip Steak Salad*

    Mixed greens, Tri-Tip, bleu cheese, roasted red peppers, green onions, house-made croutons, PS vinaigrette dressing

    $20.95

  • Seared Ahi Tuna Salad*

    Seared rare Ahi tuna, mixed greens, fresh green and purple cabbages, green onions, red peppers, pickled cucumbers, tomatoes, avocado, crispy wontons, sesame dressing

    $22.95

  • Iceberg Wedge

    Applewood-smoked bacon, tomatoes, apple slices, toasted pecans, bleu cheese dressing

    $13.95

    With entrée $8

  • Soup of the Day Bowl

    $9.95

Sandwiches & More

Our chicken sandwiches are made with fresh, hormone-free chicken. All sandwiches and handcrafted burgers are served with your choice of steak fries or Thai peanut slaw (make them cajun fries with chipotle ranch for an additional $1.50)

  • Park Reuben*

    Corned beef, baby swiss, sweet slaw, Russian dressing on toasted corn rye

    $19.95

  • Santa Fe BBQ Chicken Sandwich

    Wood grilled chicken breast topped with PS Original BBQ Sauce, applewood smoked bacon, Tillamook cheddar cheese, lettuce, red onions

    $18.50

  • Crispy Chicken Sandwich

    Our buttermilk fried chicken topped with cilantro slaw, tomato

    $18.50

    Add Havarti cheese $1.50

  • Tri-Tip Dip Sandwich*

    Our house roasted Tri-Tip thinly sliced served with caramelized onions and au jus. Creamy horseradish served upon request

    $20.50

  • Blackened Grilled Fish Sandwich*

    Crunchy cabbage, tomato, grilled onions, smoked jalapeño tartar sauce

    $20.50

Handcrafted Burgers

Made with fresh Angus beef

  • The Plain & Simple Burger*

    Onion, lettuce, tomato, pickles, mustard, mayo.

    $17.50

    Add Tillamook cheddar $1.95

  • Parkstone’s BBQ Burger*

    Tillamook cheddar cheese, applewood smoked bacon, onion rings, lettuce, PS Original BBQ Sauce

    $19.50

  • Black & Bleu Burger*

    Fresh cracked pepper, caramelized onions, bleu cheese crumbles

    $17.95

  • Spicy Bacon & Egg Burger*

    Fried egg, applewood smoked bacon, onion rings, chipotle aioli.

    $19.95

    Add Havarti cheese $1.50

  • House-Made Veggie Burger

    Avocado, onion, mixed greens, tomato, sweet soy glaze, herb mayo

    $17.95

Signature Sides

$5.50 Each

  • Grilled Corn on the Cob

  • Red Skinned Mashed Potatoes with Chives

  • Thai Peanut Slaw

  • Sea Salt Steak Fries

  • House-Made Cornbread

Premium Sides

$6.50 Each. Any premium side can be substituted for a signature side for $1.50

  • Brussels Sprouts

  • Garden or Caesar Salad

  • Mashed Potatoes with Cheese & Bacon

  • Wood Grilled Fresh Vegetables

  • Mac N’ Cheese

  • Cajun Fries with Chipotle Ranch

  • Cup of Soup

*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking food of animal origin such as beef, egg, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illnesses. Consult your physician or public health official for further information. Food may be cooked to order.

Cold Draft Beer

Choose: 10oz, 16oz, 22oz. Not applicable to all beers. Ask the bartender for details. Our beer selection is subject to availability and seasonality

  • Marion Berry

    19 Acres, OR, Cider, 5.5%

  • Honeycrisp Cider

    19 Acres, OR, Semi Dry, 5.5%

  • Blue Moon

    Blue Moon, CO, Belgian White, 4.8%

  • Bone-a-Fide

    Boneyard, OR, Bone-a-Fide, Pale Ale, 5.5%

  • RPM

    Boneyard, OR, IPA 6.6%

  • IPA

    Breakside, OR, IPA, 6.2%

  • Liquid Sunshine

    Breakside, OR, Pilsner, 5.2%

  • Coors Light

    Coors, CO, Pale Lager, 4.2%

  • Mirror Pond

    Deschutes, OR, Pale Ale, 6.2%

  • Kölsch

    Double Mountain, OR, Kölsch, 5.2%

  • Porter

    Ecliptic, CO, Porter, 6.2%

  • Starburst

    Ecliptic, OR, Hazy IPA, 7.8%

  • Phazer

    Ecliptic, OR, Hazy IPA, 6.5%

  • Carina Sour

    Ecliptic, OR, Sour, 5%

  • Oatmeal Cash Stout

    Everybody’s, OR, Stout, 6.5%

  • Suicide Squeeze

    Fort George, OR, IPA, 7.2%

  • Vortex

    Fort George, OR, IPA, 7.7%

  • Magnetic Fields

    Fort George, OR, Hazy IPA, 7.2%

  • Citrus Mistress

    Hop Valley, OR, IPA, 6.5%

  • Irish Death

    Iron Horse, WA, Strong Ale, 7.8%

  • Bad Hombre

    Level Brewing, OR, Mexican Lager, 4.8%

  • African Amber

    Mac & Jacks, WA, Amber, 5.8%

  • Straight Outta Portland

    Migration, OR, IPA, 7.3%

  • NW Lager

    Ninkasi, OR, Lager 4%

  • Tricerahops

    Ninkasi, OR, IPA, 8%

  • Amber

    Oakshire, OR, Amber, 5.4%

  • Occidental Kölsch

    Occidental, OR, Kölsch, 4.5%

  • Beak Breaker

    Pelican, OR, Double IPA, 9.5%

  • Blonde Ale

    Pelican, OR, Blonde, 5.4%

  • Kiwanda

    Pelican, OR, Cream Ale, 5.4%

  • IPA

    pFriem, OR, IPA, 6.8%

  • Fuzztail

    Sunriver Brewing, OR, Hefe, 5%

  • Pilsner

    Zoiglhaus, OR, Pilsner, 4.8%

Beer Flight

Choose four draft beers on tap served in 5oz tasters

Bottled Beer

  • Bud Light

  • Corona

  • Corona Light

  • Stella Artois

Featured Wines

Cabernet Sauvignon & Cabernet Blends

  • Columbia

    Columbia Valley, WA

    Glass $9

    Bottle $35

  • Hogue Cellars

    Columbia Valley, WA

    Glass $9

    Bottle $35

  • Lujon Red Blend

    OR

    Glass $10

    Bottle $37

  • Robert Mondavi Bourbon Barrel Cabernet Sauvignon

    CA

    Glass $10

    Bottle $40

Merlot

  • Columbia

    Columbia Valley, WA

    Glass $9

    Bottle $35

Pinot Noir

  • Cloudline

    Willamette Valley, OR

    Glass $14

    Bottle $50

  • Erath

    Willamette Valley, OR

    Glass $14

    Bottle $50

Other Reds

  • Charles and Charles Rose

    Columbia Valley, WA

    Glass $9

    Bottle $30

  • Dona Paula Malbec

    Argentina

    Glass $9

    Bottle $30

  • Ravenswood Vintner’s Blend Zinfandel

    Sonoma County, CA

    Glass $9

    Bottle $30

  • Spellbound Petite Sirah

    Napa Valley, CA

    Glass $10

    Bottle $40

Chardonnay

  • Columbia

    Columbia Valley, WA

    Glass $9

    Bottle $30

  • Del Rio Vineyards Chardonnay

    OR

    Glass $11

    Bottle $45

  • La Crema

    Sonoma County, CA

    Glass $13

    Bottle $47

Other Whites

  • Chateau Ste. Michelle Riesling

    Columbia Valley, WA

    Glass $9

    Bottle $30

  • Erath Pinot Gris

    Willamette Valley, OR

    Bottle $10

    Glass $40

  • Foris Moscato

    OR

    Glass $10

    Bottle $40

  • King Estate Sauv Blanc

    Eugene, OR

    Glass $12

    Bottle $45

Sparkling

  • Montinore Estate

    OR

    $45

House Cocktails

  • House Old Fashioned

    Maker’s Mark, bitters, orange, cherry

    $14.95

  • Mezcal Mule

    Mezcal, ginger beer, cucumber, fresh lime

    $13.95

  • Cucumber Collins

    Aviation gin, St. Germain Elderflower liqueur, cucumber, basil, mint

    $12.95

  • Caipirinha

    Cachaça, fresh lime

    $11.95

  • Moscow Mule

    Portland 90 vodka, ginger beer, fresh lime

    $12.95

  • Seasonal Fresh Berry Mojito

    Ask your server for details

    $13.95

  • Parkstone’s Bloody Mary

    Absolut vodka, house bloody mary mix

    $14.95

  • Cajun Bloody Mary

    Absolut peppar, house Bloody Mary mix, Tabasco

    $14.95

  • Salty Pear

    Grey Goose pear vodka, St. Germain Elderflower liqueur, pineapple

    $13.95

Martinis

$15.95 each

  • English Cucumber

    Gin, fresh lime sour, English cucumbers

  • Dirty Martini

    Gin or vodka with dry vermouth, olive juice, olives

  • Apple Martini

    Vodka, sour apple pucker, apple matchsticks

  • The Cosmopolitan

    Vodka, triple sec, cranberry juice, lime juice, lime wedge

  • The Lemon Drop

    Vodka, triple sec, lemon juice, lemon wedge

Margaritas

  • PS House Margarita

    Available on the rocks or frozen

    Regular $12.95

    XL $14.95

  • PS Fruit Margarita

    Available on the rocks or frozen

    Regular $13.95

    XL $15.95

  • Cadillac Margarita

    $14.95

  • Fresh Lime Skinny Margarita

    $13.95

  • Patron Margarita

    $15.95

  • Hand Shaken Margarita

    $15.95

Non Alcoholic Beverages

  • Flavored Sodas

    Vanilla

    Strawberry

    Blackberry

    Cherry

  • Lemonades

    Flavors vary seasonally

    Mango

    Strawberry

    Blackberry

    Cherry

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